I've reviewed The Plough Inn before a few months ago here. But my cousin and I went to one of its Around the World Promotions, where on a Wednesday evening they have a tapas style meal from different countries. Last week it was French night, well no way could I resist that!
We were seated by a window and ordered our drinks and food. The inn is a very comfortable place, a traditional pub that has been tastefully modernised in a small village just south of Carlisle. We did not have to wait long for the food which consisted of five small bowls with some garlic bread on a large plate. The bowls consisted of, beef bourguignon, chicken a la creme, bouillon de poisson, soup a la oignon and potatoes dauphinoise. The onion soup was delicious and came with garlic bread topped with cheese on top of it. Beef bourguignon is one of my favourite French dishes and this one did not disappoint, with a very flavoursome rich gravy. The bouillon de poisson came with pieces of cod, salmon and prawns in a spicy tomato sauce. It was a little too spicy for me, but that's me, I'm not into hot spices, my cousin loved it and fish isn't even her favourite food! The chicken a la creme was fantastic, my personal favourite, plenty of chicken and a creamy white wine sauce. The dauphinoise potatoes went with it all so well, the whole meal might have been too much meat without it, it was also very good. Finally, the garlic bread was wonderful, very garlicky as I love it.
I think it is a wonderful idea to have these tapas style meals from different countries each week. It gives people a chance to sample a few dishes from various cuisines for a reasonable price. One of the owners, Jane, is very visible and came to ask us how we enjoyed the meal when we had finished and she was also interested to hear some suggestions for other food nights from guests.
In summary, I cannot fault this meal, every dish was delicious, full of flavour and for £11.95 excellent value for money. There is a vegetarian option too. We'll definitely be back!
Address: The Plough Inn, Wreay, Carlisle CA4 0RL
Facebook: The Plough Inn (There does not appear to be a website)
We were seated by a window and ordered our drinks and food. The inn is a very comfortable place, a traditional pub that has been tastefully modernised in a small village just south of Carlisle. We did not have to wait long for the food which consisted of five small bowls with some garlic bread on a large plate. The bowls consisted of, beef bourguignon, chicken a la creme, bouillon de poisson, soup a la oignon and potatoes dauphinoise. The onion soup was delicious and came with garlic bread topped with cheese on top of it. Beef bourguignon is one of my favourite French dishes and this one did not disappoint, with a very flavoursome rich gravy. The bouillon de poisson came with pieces of cod, salmon and prawns in a spicy tomato sauce. It was a little too spicy for me, but that's me, I'm not into hot spices, my cousin loved it and fish isn't even her favourite food! The chicken a la creme was fantastic, my personal favourite, plenty of chicken and a creamy white wine sauce. The dauphinoise potatoes went with it all so well, the whole meal might have been too much meat without it, it was also very good. Finally, the garlic bread was wonderful, very garlicky as I love it.
I think it is a wonderful idea to have these tapas style meals from different countries each week. It gives people a chance to sample a few dishes from various cuisines for a reasonable price. One of the owners, Jane, is very visible and came to ask us how we enjoyed the meal when we had finished and she was also interested to hear some suggestions for other food nights from guests.
In summary, I cannot fault this meal, every dish was delicious, full of flavour and for £11.95 excellent value for money. There is a vegetarian option too. We'll definitely be back!
Address: The Plough Inn, Wreay, Carlisle CA4 0RL
Facebook: The Plough Inn (There does not appear to be a website)
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