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Goats Cheese Entree |
We had nowhere planned to eat on our second night in Bordeaux, but close to our apartment we saw a place down a nearby street that looked busy (always a good sign) so we had a look.
L'Alysson Brasserie was reasonably priced and it looked a nice place so we decided to try it. Again we decided to sit outside, a waitress came up to us and said, "You can sit 'ere, 'ere, or 'ere" pointing to various tables. However after sitting for a few minutes we realised it was a bit colder than the previous night so we decided to go inside. The waitress came along and went through the same routine, "You can sit 'ere, 'ere, or 'ere." We chose a table, I noticed the floor inside was covered in beautiful tiles.
We ended up ordering the same things. We had goats cheese on ciabatta as our entree. It was a large portion, a stack of two pieces of ciabatta with two large portions of goats cheese and a slice of ham, salad with half a boiled egg all sprinkled with roasted almonds. It was very good - and filling!
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Ribeye Steak Main |
For the main course we had a ribeye steak with frites, onions and salad. The steak was huge and the pile of fries would have kept me going for a few days I'm sure! The steak was very tender and cooked perfectly. I've got a good appetite but I couldn't finish the meal, nor could Debbi. We washed it down with a bottle of wine called Nodez which was better than the one we had the previous night. The desserts looked fantastic but unfortunately we had not the slightest bit of room for one!
The food was good, nothing fancy, but good plain cooking and there's nothing wrong with that. Service was friendly and the ambiance was relaxed and comfortable. It was also reasonably priced - around half the cost of
Le Bordeaux where we had dined the previous night. We both enjoyed our evening there very much.
Address: 64 Rue St Remi, 33000 Bordeaux, France
Website: L'Alysson Brasserie (this website appears to be under construction)
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L'Alysson Brasserie (photo from website) |
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